About our aronia shots
Add our delicious Aronia Berry Shots to your daily routine to support your healthy skin and heart. Bursting with fresh berry flavour, our aronia shots might remind you of pomegranate, blueberry or cranberry, with an equally impressive nutrient profile.
Aronia, also known as chokeberry, is a nutrient-packed berry which contains anthocyanins. These give our aronia berry juice its fabulous dark colour and also fight against oxidative stress in the body. Aronia’s free-radical-fighting power may be the reason it has been used in Eastern Europe for generations to support wellbeing.
Drink it neat for an on-the-go vitamin boost, or mix into your morning smoothie, water or juice.
- Great for: A single-serve tonic for your skin and heart health
- Nutrient profile: Rich in anthocyanins, powerful free-radical-fighting compounds which protect your body from cell damage and premature ageing
- Flavour: Notes of blueberry and pomegranate, with tannins similar to those in red wine
Why Erbology?
We sustainably source our berries directly from small independent farms in Eastern Europe to ensure the highest quality. Made in small batches, our juice is unsweetened and undiluted so you get the most of the berry’s health benefits.
Top tip: Delicious on its own, or add to water, fruit juice and smoothies.
Ingredients:
100% organic aronia berries. Undiluted and unsweetened.
Drink our aronia shot neat or add a dash to filtered water, salad dressing or smoothie. Once opened, keep your shot in the fridge and drink within 24 hours.
About Erbology
Holistic Approach - Organic - 100% Plant Based - Sustainable.
As a thought-leader in plant-based nutrition, Erbology is taking powerful plants and making them accessible everyday in delicious foods and drinks.
Irina and Victor Turcan are siblings hooked on whole foods, healthy living and weird-sounding roots and berries.
"The old Bessarabian countryside – a hidden gem in Eastern Europe – is probably not the place most people would look for inspiration. But the childhood summers we spent there were ones where we breathed in the scents of plums, quince, and goji berries that our grandma scattered to dry over unfolded newspapers. We hid behind sacks overflowing with walnuts.
We played in the milk thistle fields and climbed our favourite black cherry trees. And while we played, our babushka would feed sunroot leaves and amaranth to the goats, pick berries for us, or sip her favourite St John’s wort or dogwood tea.
It was idyllic, a place seemingly lost in time. And since we haven’t yet worked out how to recreate the past, we decided to at least try to tap into the wholesome living we once enjoyed – and to share it with you."